for more buy the book Ingredients:
1 egg
1 cup (140g) store-bought corn muffin mix
3 cups (675 ml) water
1 cup(120g) whole wheat flour
1lb.(455g) raw pureed beef liver
Directions:
1.Place all ingredients in a large bowl. Mix thoroughly to combine.
2.Spread mixture in a shallow baking sheet and bake in a 350 F (175 C) oven until firm ( about 10-15 minutes).
3.Remove tray from oven and cut the cake into rectangles.Place the biscotti on a baking sheet and allow treats to bake a second time by turning the oven off and leaving the biscuits to harden in the cooling oven for a few hours. Enjoy canines recipe from the book: The Home Spa for Dogs
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